Dosage · Supplement

Vitamin A: dosage and how to take it

Liver, dairy, eggs, orange/green vegetables; supplement only within RDA.

Overall grade
Grade B
Last revised
0
graded outcomes
1
reference listed

Assembled by the app from other entries in this library. It adds no evidence of its own — follow the links to the entries it draws on.

The evidence in words

How much to take

Food-first (liver, dairy, eggs, orange and dark-green vegetables). If supplementing, keep within the RDA range; pregnant women must avoid high preformed-retinol doses.

Timing & separation

There are no strict timing conflicts on record for Vitamin A; consistency matters more than the exact hour for most goals.

Why the dose is what it is

Retinal is the light-sensing chromophore in the retina; retinoic acid is a hormone-like regulator of gene transcription governing cell differentiation and immunity. Preformed A is fat-soluble and stored in the liver, so it accumulates — the reason chronic high intake is toxic.

Bottom line

A deficiency you fix, not a supplement you stack. Get it from food; avoid high-dose retinol in pregnancy and beta-carotene supplements if you smoke.

How it is used

As the entry records it, from the studies it summarises. Not a recommendation for you — doses that suit a trial population may not suit you.

Food-first
Liver, dairy, eggs, orange/green vegetables; supplement only within RDA.

Goes with

  • Vitamin AFull Vitamin A monographEvidence grade B

Entries that share this one's tags or conditions.

Sources

As this entry records them: title, journal and year. None carries a DOI or PubMed id, so none is linked as a verified paper. Each link searches PubMed for the title; check that what you find is what the entry describes.

  1. 1.Effect of beta-carotene and vitamin A on lung cancer (CARET) — N Engl J Med, 1996. Search PubMed (opens in a new tab)

Last revised . A grade is this entry's reading of the evidence, not medical advice.